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Sour milk crepes

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1
40 mins
Serves: 15 pcs
Medium

Ingredients

Serves:

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	egg	2 pcs
	sugar	10 g
	sour milk	500 ml
	salt	½ tsp
	baking soda	½ tsp
	all-purpose flour	200 g
	vegetable oil	10 g
	FOR GREASING
	butter	40 g

Nutritional information

cal

184,56

prot

5,58

fat

8,66

carbs

21,25

Sour milk crepes

Name: Sour milk crepes
Cook time: 40 min
Total time: 40 min
Yield: 15 Servings
Ingredients: egg: 2 pcs; sugar: 10 g; sour milk: 500 ml; salt: ½ tsp; baking soda: ½ tsp; all-purpose flour: 200 g; vegetable oil: 10 g; butter: 40 g

Ingredients

2 pcs egg
10 g sugar
500 ml sour milk
½ tsp salt
½ tsp baking soda
200 g all-purpose flour
10 g vegetable oil
FOR GREASING
40 g butter

Do you want to come back to childhood and feel at granny’s country house? It may sound banal, but these sour milk crepes are really delicious and bring back the warm memories. Besides, the recipe uses expired milk that every housewife has in her fridge from time to time.

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Ekaterina Packevich

Recipe author

She was born in Belarus. She has two children- Miroslava and Voislav, she is loving and beloved woman. She is teacher on a class of button accordion by training. Ekaterina is imaginative nature, she wants to know everything: sew, mound out of polymer clay, cook and of course take a picture. Ekaterina thinks that there are new challenges ahead and the main is that she is willing to grow. So Kate is sure that in course of time everything become better and better.

Steps

1 Done	Step 1 Prepare all the ingredients. Whisk the eggs with sugar till a little foamy.
2 Done	Step 2 Add the sour milk and mix well.
3 Done	Step 3 Add the salt and baking soda and mix well. You may use a mixer to get homogeneous batter. Add the sifted flour. Mix well and leave for 15-20 mins.
4 Done	Step 4 Finally, add the oil and mix well. If the batter is too thick, add a little warm water.
5 Done	Step 5 Heat a non-stick pan over medium heat and grease with a little oil (optional). Use a ladle to pour the batter onto the pan and swirl to cover the bottom.
6 Done	Step 6 Fry the crepes on both sides till golden. Repeat the procedure for all the batter.
7 Done	Step 7 Grease each crepe with some butter. Serve warm with sour cream and sugar or with your favorite jam. Sour milk crepes are done! Enjoy your meal!