Ingredients
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600 g turkey fillet
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200 g cherry tomato
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FOR THE MARINADE
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50 g soy sauce
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20 g lemon juice
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20 g olive oil
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15 g parsley
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15 g cilantro
Making juicy turkey skewers in the oven seems quite hard. But it is not, if you make this simplest 3-ingredient marinade! This is surprisingly simple that even a dummy can manage it. The only trick is not to overcook the skewers. The recipe is based on the book “Learning to cook” by E.Urusov.