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Hot sesame-coated ribs

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1
1 hour 35 mins
Serves: 2
Easy
200°C

Ingredients

Serves:

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	pork ribs	400 g
	teriyaki sauce	30 ml
	lemon juice	30 ml
	honey	30 g
	wasabi sauce	½ tsp
	sesame seeds	10 g
	ground black pepper
	salt

Nutritional information

cal

293,77

prot

12,91

fat

24,31

carbs

6,48

Hot sesame-coated ribs

Name: Hot sesame-coated ribs
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 2 Servings
Ingredients: pork ribs: 400 g; teriyaki sauce: 30 ml; lemon juice: 30 ml; honey: 30 g; wasabi sauce: ½ tsp; sesame seeds: 10 g; ground black pepper; salt

Ingredients

400 g pork ribs
30 ml teriyaki sauce
30 ml lemon juice
30 g honey
½ tsp wasabi sauce
10 g sesame seeds
ground black pepper
salt

Baked pork ribs are a brutal dish for real men. And a real woman always remembers about this. We will help you to add some twist to this familiar ingredient by making some unusual and piquant marinade.

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Olsan Uvarova

Recipe author

A journalist by profession, a culinary specialist by vocation. She cooks quickly while children are sleeping. Olsan appreciates the spectacular presentation and sophisticated author's style in cooking. She describes how to disarm the most fastidious guest with an exquisite, but simple in cooking dish.

Steps

1 Done	Step 1 Prepare the ingredients. Wash the ribs. You may bake the ribs whole or cut into separate bones.
2 Done	Step 2 Prepare the sauce: combine the teriyaki, lemon juice, honey and wasabi. The latter can be added to your taste as some like it hotter.
3 Done	Step 3 Season the ribs with salt and pepper and add any spices for meat (optional). Cover the meat with the marinade, sprinkle with sesame, cover with a cling film and refrigerate for 1 hour.
4 Done	Step 4 Preheat the oven to 200°C. If you bake your ribs whole, make a circle and use a toothpick to fix them. Put into a baking form and bake for 30 mins.
5 Done	Step 5 Hot ribs are done! Serve them with baked potatoes.
6 Done	Step 6 Enjoy your meal!