“It is so delicious that I can eat the plate as well!” Now everybody will want to eat their plates! And no wonder, as it is made of the tastiest parmesan. Cheese baskets are a quick, tasty and nice idea for your table!
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Step 1To make cheese baskets you will need a pan, paper towels an bowls or glasses (depending on the size you want). Grease the pan with a very thin layer of oil, or you may not need it if your pan is good enough. Roughly grate the parmesan and sprinkle it over the bottom of the pan, so that it would be covered without big gaps. |
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Step 2Heat the cheese over minimum heat till it is set. It will take about a minute. |
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Step 3Put your glass or bowl upside down. Carefully transfer the cheese “crepe” with a spatula and cover the bowl or glass. |
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Step 4Cover the cheese “crepe” with a paper towel and press it around the bowl. This will help to get rid of the excess fat and shape the basket. You may use the baskets straightaway or discard the towel and put the baskets with the bowls into the fridge till necessary. |
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Step 5Fill the basket to your taste. It may be some vegetable salad, fruits etc. We made a salad from radish, cherry tomatoes, boiled potatoes and rocket salad leaves. |
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Step 6Enjoy your meal! |
Русская версия 
